TRUSTED PROFESSIONALS

Pros on the Pared platform are vetted and reference-checked for restaurant experience and reliability.

Book online in seconds and schedule a Pro for whenever you need them in the next hour or next week.

SAME-DAY AVAILABILITY

Our rates are competitive with hiring staff. Stop wasting money on overtime and Craigslist postings.

COST SAVINGS

Now Serving New York City and the San Francisco Bay Area

Restaurant staffing is broken. We want to fix it.

TRUSTED PROFESSIONALS

Pros on the Pared platform are vetted and reference-checked for restaurant experience and reliability.

SAME-DAY AVAILABILITY

Book online in seconds and schedule a Pro for whenever you need them in the next hour or next week.

COST SAVINGS

Our rates are competitive with hiring staff. Stop wasting money on overtime and Craigslist postings.

"The need for a service like this is really relevant at this moment in time. It gives you the ability to flex your labor, and it's a model that can be a game-changer for [restaurateurs] in that you're able to better manage your business."

"It’s a relief for us that we know that Pared has done this vetting ahead of time and has reviewed all these applicants and is sending us people that we know are solid.”

"When describing Pared to fellow chefs and restaurateurs, my knee-jerk response is indispensable."

Melissa Perello

Chef/Owner

Dave Cruz

Chef/Partner

Traci Des Jardins

Chef /Owner

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